Mozzarella Sticks by Asda

Where from? Asda
Available in Asda supermarkets nationwide

The American in me cannot get enough of bar-type snacks. I have incredibly fond memories of chomping on mozzarella sticks dipped in marinara or ranch from my days studying in the US with an ice-cold beer, which I thought were well and truly over when I discovered I couldn’t eat gluten. Imagine my surprise and excitement therefore when I came across these gluten free mozzarella sticks in the refrigerated section at Asda recently. They are ready after a mere 8 minutes in the oven and perfect with aioli for dipping. Available in Asda stores across the UK and online. Enjoy!

Gluten Free Mueslis by Delicious Alchemy

Where From? Delicious Alchemy
Available on the company website, Asda and Booths Supermarket

I am a massive breakfast person and am constantly looking for new options. The guys behind the amazing baking mixes, Delicious Alchemy, have turned me into a muesli lover with these delicious, totally vegan and refined sugar free flavours: Berry with a Hint of Cinnamon and Apple, Sultana and Date. I have mine with almond milk and mixed berries for the perfect start to the day. These mueslis are available to buy directly from the company website. The Berry with a Hint of Cinnamon flavour can also be found in Booths Supermarket, while the Apple, Sultana and Date variety can also be sourced from Asda. They’re packed in a resealable pouch so perfect for taking to work or having on the go.

This post has been sponsored by Delicious Alchemy.

Warm Kale, Sweet Potato and Quinoa Salad with a Lemon, Tahini and Chive Dressing

To celebrate Coeliac UK Awareness Week this year, I’ve teamed up with Knorr UK to create the ultimate gluten free meal using one of my favourite grains – quinoa. I fell in love with this grain when I lived in South America and was delighted when I realised I wouldn’t have to give it up when I stopped eating gluten. It is delicious when cooked in vegetable stock – for this recipe I used Knorr Organic Vegetable Stock Pot, which gives it great depth and flavour. Try out this veggie recipe for yourselves for a perfect mid-week meal or a summery lunch.

Warm Kale, Sweet Potato and Quinoa Salad with a Lemon, Tahini and Chive Dressing
(Serves 2)

Ingredients

40g x Sweet Potato
2 x Garlic Cloves
1 x Tablespoon Olive Oil
Freshly Ground Pepper
80g x Quinoa
1 x Knorr Vegetable Stock Pot
200g x Kale

For the Dressing:
2 x Tablespoons Tahini
4 x Lemons (juiced)
1 x Garlic Clove (minced)
1 x Teaspoon Gluten Free Soy Sauce
Salt & Pepper to taste

Method

1. Preheat the oven to 190 degrees celsius.
2. Prepare your sweet potato for roasting by cutting into small cubes and then
arranging on a baking tray with the two garlic cloves. Drizzle the olive oil over the
pan and add cracked black pepper.
3. Roast for 20-25 minutes.
4. Meanwhile, prepare your quinoa by washing thoroughly before adding to a pan
with 400ml water. Add the Knorr Vegetable Stock Pot and bring to the boil. Cover
the pot and simmer for 15 minutes or until the water has cooked off and the quinoa
is soft.
5. Separately, wash and then steam the kale for six to eight minutes. Drain.
6. Start preparing your dressing by adding the minced garlic clove, tahini, lemon juice
and soy sauce to a bowl. Stir until all mixed together into a dressing consistency.
Add chopped chives and salt and pepper to taste.
7. Combine the cooked quinoa, kale and sweet potato together before serving and
adding the dressing. Serve with a lemon wedge and extra chives.

Free From Christmas Range by Co-op

It’s the most wonderful [foodie] time of year! Food has always been the central part of Christmas for me and my family and some of my fondest memories from my childhood involve the delicious tastes and smells of the festive season. Since going gluten free however, it has not always been easy to source Christmas treats.

Co-op – a supermarket I have known and shopped in for years – is really ahead of the curve this year, and has introduced a delicious range of sweet treats which, unlike most free from items available in the shops these days, are totally affordable. More importantly, they’re 100% coeliac safe and honestly do not taste gluten free. So, I suggest you have a read below about the products in the range (which I’ve listed in order of personal preference!) and give them a whirl with your family and friends. Gluten free or not, your crew will definitely appreciate these! These products are all available in Co-op stores across the UK now!

1. Cranberry and Orange Tiffin Stackers

I am a massive fan of Tiffin bars in general – there’s something amazing about combining crushed biscuits with chocolate and dried fruit… These Christmas-tasting Cranberry and Orange Tiffin Stackers have a wonderful tang to them, whilst staying true to the origins of a Tiffin. They’re also gorgeous, and covered in edible glitter. What’s not to love?

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2. Iced Fruit Cake Stackers

Another traditionally festive item that Co-op has nailed. I am particularly a fan of these as they come in bite-sized form. As fruit cake is traditionally rich, the size means you can indulge without going overboard (or, eat more of them – whichever works!). Beautifully presented and wonderful on a platter.

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3. Ruby Reindeer Cupcakes

I don’t need many excuses to tuck into a cupcake, especially not if they’re as cute as these! Delicious moist vanilla sponge topped with fluffy marshmallow and a chocolate reindeer. It’s not always easy to find a gluten free cupcake that is springy and flavourful so I am over the moon with these! Perfect with a cuppa!

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4. Free From Mince Pies

Most of you who know me well will know I have never been a massive fan of mince pies. I have grown to realise however that this meant I just had not had a good one! Co-op’s Free From Mince Pies have won me over and are WONDERFUL warmed up in the oven with a dollop of vanilla ice cream on the side. The pastry is so flaky you will not believe it is gluten free and the filling is tangy, sweet and perfectly spiced for Christmas.

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5. Irresistible Spiced Salted Caramel Cookies

Another winner, these decadent cookies are not only jam-packed full of caramel goodness, but are also partially covered in Belgian chocolate, making them very decadent indeed! They are also incredibly moreish, so be warned that the pack will not last long! I would recommend enjoying these with a post-meal coffee!

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6. Hand Finished Yule Logs

Co-op has also delighted us with their free from take on a classic – the all mighty Yule Log. Conveniently again, these beautiful yule logs come in small slices, the size of which makes them even easier to polish off! The chocolate sponge base is moist and light, completed by the rich fudgy chocolate topping, decorated beautifully with more glitter. A real crowd pleaser!

This post has been sponsored by Co-op.

Tooting: The Gluten Free Suitcase Guide

Those of y’all who follow my Instagram account will know by now that I LOVE my neighbourhood. I grew up in South East London and six years go switched things up by moving South West to Tooting. In the past six years alone, this area has seen an immense amount of change, especially when it comes to food! Home to the famous Tooting Market and Broadway Market, this area has something for everyone, and is especially great when it comes to gluten free. Enjoy reading through my guide and seeing for yourself just how awesome this southern corner of the capital is!

Barra 10

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Argentina has come to Tooting! Hands down, my favourite restaurant in the area, Barra 10 boasts an array of traditional Argentine dishes, many of which are naturally gluten free. Venture here for perfectly cooked steak, wine from the famous Mendoza region, oh and a provoleta – barbecued provolone cheese – for a quintessentially Porteño experience! Coeliacs note that if you wish to eat chips with your steak (you’ll want to, they’re FANTASTIC), then ask to reserve a portion of chips when you book a table and the team will happily fry them separately for you to avoid cross contamination. Make sure you finish with a scoop of homemade Dulce de Leche ice cream. Closed on Sundays and Mondays.

Where? 
16 Broadway Market
Tooting High Street
London SW17 0RL

Brickwood Coffee and Bread

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This South West London favourite is nestled away inside Tooting market and one for the brunch lovers. Not only do they serve up a MEAN gluten free fry up, these guys offer gluten free versions of all their toasties which are LEGENDARY. I always opt for ham hock and smoked truffle mayo. The coffee is great to boot and it served the people of Tooting well during lockdown. Fancy a cocktail? Brickwood is open on Fridays and Saturdays for tipples as well.

Where? 
Tooting Market 21-23
London SW17 0SN

Boom Bap Burger

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I’ve tried a lot of burgers in my time, and since going gluten free seven years ago, I’ve tried even more. However, top of my list for anyone visiting Tooting has got to be Boom Bap Burger, which offers delicious gluten free patties, packed full of flavour, and perfectly sguidgy gluten free burger buns to boot. Coeliacs should check with staff on the day to see if the french fries have been fryed separately before ordering as this can bit hit or miss. If they’re safe, go ahead and order the cheesy fries because they’re EPIC. Closed on Mondays.

Where?
Unit 2, Tooting Market
20 Totterdown Street
London SW17 8TA

Mamma Mia Pasta

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If you’re a gnocchi fan like me, you won’t be disappointed that gnocchi is your only gluten free option at this family-run pasta restaurant inside Tooting Broadway Market – you’ll be ELATED. Gluten free gnocchi is still incredibly hard to come across on the London restaurant scene and here at Mamma Mia Pasta, the chef will top it with any sauce you desire, whilst taking extra care to avoid cross contamination. I highly recommend you opt for the slow cooked tomato and basil sauce with burrata – absolute winner! State your allergy or dietary requirement and you’ll be wonderfully taken care of. Closed on Sundays and Mondays. 

Where?
Tooting Broadway Market
The Cave
29 Tooting High Street
London SW17 0RJ

VBELLY

Tooting’s vegan hotspot VBELLY is located inside Tooting Market and is both reasonably priced and perfect for a takeaway. Try the nachos if you’re feeling snackish or ANY of the desserts which are all gluten free. Ask the team about the specials, in case any more gluten free items crop up. Closed on Mondays.

Where?
Unit 13, Tooting Market
20 Totterdown Street
London SW17 8TA

The Gorringe Park

This isn’t just my favourite pub in Tooting because it’s local but because a large portion of the menu is gluten free! And the items safe for us to eat are not just steak, or grilled fish and mash – they include things like croquettes, breaded camembert, calamari and much much more! The Gorringe Park has a separate fryer for all of its gluten free items, meaning the chips are safe to eat – something which sadly seems to be a rarity in pubs these days. If you’re in the mood for culture with your meal, pop on down to the pub cinema in the basement, which shows several movies daily and is free – just buy yourself a drink or a snack and enjoy!

Where? 
29 London Road
London SW17 9JR

Juliet’s Quality Food

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I definitely can’t complain when it comes to Tooting’s brunch offerings. Juliets Quality Foods – headed up by the founders of Balham’s famous Milk Cafe – – is always spot on when you’re in the mood for eggs, perfect flat whites and retro hip hop, all at the same time. Gluten free diners can choose between several dishes but are likely to be drawn to signature numbers like sweetcorn fritters with kasundi and the Young Betty –  this restaurant’s answer to Eggs Benedict or Royale – served atop homemade cornbread with your choice of bacon or local smoked salmon and drizzled with Espresso Hollandaise. Those in the mood for sweet treats can also order a slice of the pistachio and polenta cake with buttercream frosting – it’s truly delightful AND gluten free!

Where?
110 Mitcham Road
London SW17 9NG

Green Monkey

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Tucked away behind Tooting Bec station, Green Monkey is a hidden gem for gluten free. Serving up delicious coffee, Green Monkey has a selection of sweet and savoury gluten free treats on offer including EPIC toasties to go or eat in (try the halloumi and avocado – TRUST ME), a whole array of brunch dishes with delicious gluten free sourdough on the side as well as one of the best brownies I’ve ever had, and vegan and gluten free caramel shortbread. Another hero during lockdown – thank you Green Monkey!

Where?
2d Tooting Bec Road
London SW17 7TS

Mud

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Another spot for the breakfast fans out there, Mud serves up all sorts of egg-based dishes seven days a week. Gluten free eaters can replace regular bread with gluten free bread on most breakfast dishes or can tuck into the buckwheat pancakes which are served wtih caremalised pear puree, pecans, lemon balm and maple creme fraiche. I tend to go big here and order the Eggs Benny with pork belly, and usually finish with at least three coffees just to bring me out of the food coma. Be sure to flag your requirements upon arrival so the team at Mud can take care of you!

Where?
141 Mitcham Road
London SW17 9PE

Nuvola – A Little Bakery

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I’m usually in the market for something sweet after all of the savoury treats that Tooting has to offer, and so tend to head on over to Nuvola – A Little Bakery. This organic bakery is not a gluten free dedicated facility but always has at least two delicious gluten free baked goods on offer. Run by former pastry chef Nuvola Tivoli, this bakery prides itself on handmade cakes made only with the best ingredients, which will make you even prouder to support such a great local business! Closed on Mondays and Wednesdays.

Where?
Unit 25, Tooting Market
Totterdown Street
London SW17 0SN

Rosa’s Thai Cafe

As well as a plethora of independent shops and restaurants, Tooting has a number of reliable chains which offer solid gluten free options. Rosa’s Thai Cafe is one of those, offering a detailed gluten free menu upon request. Take your pick from a number of fragrant curries, stir fries, Asian salads and more and you’re sure to be well looked after.

Where?
70 Tooting High Street
London SW17 0RN

Honest Burgers

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A restaurant these days which needs little introduction, Honest Burgers has long had a home in Tooting. A great and fuss-free option for gluten free diners who want to tuck into a familiar and great-tasting burger, Honest Burgers offers all patties on a gluten free bun as well as coeliac-safe rosemary fries and onion rings. Wash it all down with a gluten free Daura Damm beer and you’ve got a winning combination!

Where?
72 Tooting High Street
London SW17 0RN

The Athenian

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You won’t even miss the pitta bread when you tuck into some naturally gluten free Greek street food at The Athenian. On offer for gluten free folk, the Naked Souvlaki box comes jam packed with fresh Greek salad, herbs, grilled meat and is made even better by a portion of grilled halloumi on the side. Staff members will change their gloves for you if you state your allergies and are intent on giving you a stress free ordering experience. The Athenian is part of a chain with locations now all around London and I couldn’t be happier to have it in Tooting!

Where?
Unit 3, Tooting Market
21-23 Totterdown Street
London SW17 0SN

Cardamom Club

Last but not least: Cardamom Club has been my favourite Indian food delivery restaurant since I moved to Tooting. This independent Tooting Bec takeaway has good allergy awareness and always delivers delicious meals that are piping hot. While I’ve tried a number of dishes from here, my number one has got to be Butter Chicken – a perfect combination of spice and creaminess. The Paneer Tikka is also fantastic, and makes for a great starter and is perfect for sharing!

Where?
18 Trinity Road
London SW17 7RE

Naked Souvlaki Box by The Athenian

Where From? The Athenian
Available at the London and Bristol Locations

Having to skip on the warm and fluffy pitta bread when tucking into Greek food is definitely a sad state of affairs. However, when you find Greek food that is so good there’s no real need for the bread, you’re winning, and that’s exactly what I found at The Athenian! This modern chain brings traditional Greek flavours to the street food scene and is very allergen aware. The Athenian states clearly on its menu that the “Naked Souvlaki” is naturally gluten free, which is a box of fresh Greek Salad with herbs and grilled meat skewers – perfect with an accompanying portion of halloumi cheese. The team will also change their gloves for you when prepping your meal if you request gluten free, to avoid cross contamination, and will withhold the fries, which are not gluten free as they are fried together with other gluten-containing items. Go check this place out – you have four London locations to choose from, including inside my local hotspot Tooting Market. The Athenian also has a Bristol location, so what are you waiting for?