This year I took my very first trip to Asia to visit a friend in Hong Kong. A city full to the brim with amazing Dim Sum and other traditionally glutenous treats, I was sceptical about just how well I would eat when I was there. I had heard endless reports of just how hard it is to come across safe gluten free options and so took it upon myself to research every single place I would be eating. What happened? I ended finding some amazing places and never went hungry. From Dim Sum to Venezuelan Empanadas, from crepes to epic toasties – Hong Kong really does have it all! Check out my guide for a number of options within Hong Kong itself and a bonus addition for Macao, which is just an hour’s ferry ride away and well worth a trip.
Officially Hong Kong’s sole 100% spot, Sweetpea Cafe really found a gap in the market. This gorgeous little cafe is hidden away in the hilly streets of Hong Kong Central and has a menu with more options than you would think from the size of the place itself. Get ready to be wowed by the impressive cake counter as soon as you walk into the shop, which offers a selection of vegan and sugar free cakes too. The sandwiches here are all delicious, and individually made to order, including a selection of toasties. However be warned, Sweetpea Cafe works on a cash only basis and prices are high as, unsurprisingly, gluten free products are hard to source in Hong Kong. I thought this was a great shame however as I would have quite happily eaten breakfast here most days had it been more affordable. Definitely a must-visit, if for nothing more than a wonderful slice of cake and a latte with homemade nut mylk! Closed on Mondays.
4 Shin Hing Street
Hong Kong Central
Another Hong Kong Central find, Fresca offers up healthy breakfast and lunch options which you can either enjoy in-store or to go. Fresca is most known for its amazing salad bar, which boasts many gluten free options that can be mixed and matched for a decent sized lunch. The cafe also offers several gluten free sweet treats however, which are widely advertised. Their steamed muffins come in several flavours and are made using all natural ingredients. I opted for salted caramel, which paired nicely with a coffee. The gluten free crepes are undoubtedly the yummiest thing on the menu at Fresca however, and come stuffed with either banana and nutella or baked apples and summer berries. Closed on Mondays.
Everyone headed to Hong Kong must put one night aside to head to Brickhouse where nearly all tacos are gluten free! Even better, if you go on Monday or Tuesday, the restaurant has a great deal on tacos between 6pm and 8pm and always has a delicious taco of the month on offer. Several starters are also gluten free – just be sure to ask a member of staff for guidance on the menu. Brickhouse fills up pretty quickly most nights so get there early to avoid disappointment. We were lucky enough to sit at the bar in front of the chefs and so got to watch all our delicious food being prepared (which is basically my version of being in a toy shop). Don’t forget to wash your food down with several of the house margaritas – they’re fantastic! Closed on Sundays.
20 D’Aguilar Street
Hong Kong Central
For the most delicious rice dishes you’ll try during your entire stay, head straight to Yardbird. This chicken-lovers paradise is located in the bustling Sheung Wan area of Hong Kong and pays great attention to dietary requirements. A number of rice dishes – including the unbeatable Chicken Rice – are gluten free and both incredibly filling and good value for money. While the fried chicken on offer at Yardbird is also gluten free, it is not coeliac safe due to cross contamination and the use of a shared fryer. While this was heartbreaking to learn at first, I quickly got over it when I received my main and a delicious steaming bowl of edamame beans. Top marks for both food and the general vibe at this Soho hotspot. Closed on Sundays.
154-158 Wing Lok Street
I did not expect to find so much amazing Latin American food in Hong Kong but I really hit the jackpot with Picada. Not only does this restaurant offer an amazing variety of meat and fish dishes as main courses, but an impressive starter selection too including (lo and behold) gluten free fried chicken AND gluten free empanadas. Of course we had to order both and we were by no means disappointed. It was hard to believe the fried chicken was gluten free and the empanadas were not only beautiful (pink, green and yellow) but each and every one delicious. Picada also has a delicious selection of cocktails and live music on the weekends – what’s not to like? Closed on Saturdays.
2F & 3F LKF 29 Building
29 Wyndham Street
Hong Kong Central
I was told that gluten free dim sum was not a thing. Whoever told me this was oh so wrong. Madame Fu – a beautiful eatery tucked away in the brand new Tai Kwun Centre for Heritage and Arts – offers a fully gluten free menu to diners upon request which includes a selection of phenomenal dim sum. A little on the pricier side, this restaurant also has a selection of gluten free main dishes and desserts which are all almost too pretty to eat. I highly recommend a trip here for lunch one day when you’re wanting a peaceful escape from the hustle and bustle of the city.
Shop 03-101A Blk
3 No.10 Hollywood Rd
Hong Kong Central
Located in the Standard Chartered Bank Building, Mott 32 has two Michelin stars. The menu is mostly designed for sharing and offers up traditional Cantonese cuisine with a modern flair. Gluten free diners will receive an extensive gluten free menu upon request, which is almost identical to the regular menu with the exception of a handful of dishes. We ordered from the gluten free menu and shared everything, including lobster dim sum which was probably the most delicious thing I had during my entire stay in Hong Kong. While the meal was expensive it was totally worth it and an ideal spot for a special occasion or when you feel tempted to just treat yourself!
Standard Chartered Bank Building
4-4A Des Voeux Rd Central
Hong Kong Central
I was as surprised as you to see that not only does Pizza Express exist in Hong Kong, it offers gluten free bases too! With several branches across the city, rest assured you can give into those pizza cravings pretty easily whilst in Hong Kong. We opted for takeaway gluten free pizzas one evening as a no-fuss dinner and the bases were just as good as in the UK and the attention paid to dietary requirements also on a par. Check the company website for your closest branch.
Filling up your suitcase with gluten free bread and other essentials before heading to Hong Kong is something I would highly recommend. However, a chain of supermarkets around the city – Market Place by Jason’s – has an impressive selection of sweet treats and snacks that you can top up with whilst you are there. I noticed a number of gluten free bread, cake and pancake mixes so ideal if you are staying in self-catered accommodation during your stay. Important to note there is no dedicated gluten free section in these stores so be prepared to scour the aisles like I did. Check the company website for your nearest branch.
During my time in Hong Kong, we took a day trip to Macau, via the Turbo Jet Ferry which took just under one hour. Known as Chinese Vegas, Macao is home to multiple famous hotels including the MGM Grand, The Parisian, Mandarin Oriental and more. We opted for a bottomless brunch at The Venetian where we sat for three hours plus indulging in The Portofino restaurant’s endless raw seafood, steak, cheese and salad bars as well as limitless mimosas, Bloody Marys and more. The gluten free options here were fantastic and I was given great guidance by staff on duty as to what was gluten free. I was brought my own basket of gluten free bread but I advise stating your dietary requirements when you book to ensure they have bread for you. Check the hotel website for current prices and table availability.