Barcelona: The Gluten Free Suitcase Guide

My memories from Barcelona when I was little are filled with bread, croquettes and other gluten-filled Spanish delicacies. When I took my first trip to the Catalan capital as a member of the gluten free crowd therefore, I was worried. Turns out, there was no need to worry in the slightest. Barcelona has quickly become one of my favourite global spots for not only gluten free Spanish food, but gluten free pizzas, cakes and more. Everywhere you need to visit when in Barcelona is detailed in this trusty guide that is sure to leave you craving another trip purely for the food!

Gula Sana

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A new addition to the gluten free scene in Barcelona, this 100% gluten free eatery has more of a cafe vibe, as you have to walk past the long counter filled with sweet and savoury treats to get to the seating area. In the summer, seats are available outside and a perfect location to enjoy Gula Sana’s vast ice cream selection in a gluten free cone of course! Enjoy breakfast, brunch, lunch or an early dinner here and don’t forget to try the Red Velvet cake!

Where?
Carrer de la Diputació, 361
08009 Barcelona

Amiette

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If you want the best gluten free croissant of your life, go straight to Amiette – one of Barcelona’s 100% gluten free bakeries which has really hit the nail on the head when it comes to free from pastry and bread. You have a choice of plain croissants or those filled with ham and cheese or sweet fillings like chocolate and custard. I recommend going first thing in the morning when they are fresh out the oven. This bakery is purely a take-out destination, so why not grab some treats and take them to a local park? Or eat them in the street, outside the shop as I did because I couldn’t wait! Closed on Sundays.

Where?
Carrer de Calàbria, 65
08015 Barcelona

Patisseria Jansana Gluten Free

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A gluten free staple in Barcelona, this beautiful bakery in the Eixample neighborhood has been spoiling customers for years with their stunning sweets and savoury treats. The selection is neverending, and you will never come out with just one item – it truly is impossible. Grab a sandwich to go on fresh bread of your choice, with a number of fillings, which are made on the spot or eat in, with a coffee, and enjoy some of the more delicate savoury open faced sandwiches. The croissants here are also top notch, as are the donuts, cookies, macarons and eclairs.

Where?
Carrer de Balmes, 106
08008 Barcelona

Pasticelia

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Perfect spot for breakfast or brunch, Pasticelia is another 100% gluten free haven located in the Esquerra de L’Eixample neighorhood. Like Jansana, Pasticelia will prepare you a sandwich of your choice on fresh bread to take away or eat in. The chocolate croissants here and palmeras are not to be missed, and should preferably be enjoyed on one of the bakery’s comfy chairs with a cafe con leche. Closed on Sundays and Mondays.

Where?
Carrer de Paris, 165
08036 Barcelona

Celiadictos

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This 100% gluten free gem has been open for several years now, serving locals with unbeatable freshly baked gluten free bread and cakes. Customers can pick their loaves off of a trolley which showcases all varieties of bread that Celiadictos bake each day and is constantly topped up. The cakes here were some of the prettiest I’ve seen – including the merengue pie and apple tartlette. Be sure to grab an Ensaimada – a traditional Mallorcan pastry that resembles a sausage roll – they are absolutely incredible! Closed on Sundays and Mondays.

Where?
Carrer de la Pobla de Lillet, 5
08028 Barcelona

Cal Marius 449

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Gluten free tapas are still a rarity in Barcelona so gluten free people will rejoice in knowing they can safely eat croquetas, empanadillas and more at the famous Cal Marius bar. The menu, which also prominently features pastrami on gluten free bagels or baguette, is 100% gluten free. Regular gluten bread can be ordered upon request if you are dining with a non gluten free diner. Be sure to check out Cal Marius’ impressive gluten free beer menu whilst you’re there to accompany your meal! Closed on Tuesdays.

Where?
Carrer de Mallorca, 449
08013 Barcelona

Copasetic

The perfect spot for brunch, Copasetic is a long-time favourite of mine, located in the Eixample neighbourhood. Take your pick from a numer of gluten free options on the menu from hamburgers to eggs florentine. I can never say no to a savoury crepe here however, which I usually order stuffed with ham and cheese, followed by a homemade gluten free cake – the selection of which changes daily. Closed on Mondays.

Where?
Carrer de la Diputació, 55
08015 Barcelona

Conesa Entrepans

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Sometimes what you need in a city like Barcelona is a quick place to grab a bite. Conesa Entrepans is a regular sandwich shop which offers most of its sandwiches on gluten free baguette, which are toasted on their own separate grills to avoid cross contamination. A decent option for when you’re rushing around sightseeing – their ham and cheese baguettes are incredibly moreish! Closed on Sundays.

Where?
Carrer de la Llibreteria, 1
08002 Barcelona

Viena

This Spanish fast food restaurant has more than 10 branches around the city and a coeliac-safe menu upon request. The menu features a number of grilled sandwich options which are all prepared separately and can be accompanied by gluten free friendly french fries. Sometimes all you need is gluten free junk food! For your closest restaurant, check out the company website.

M2 Gluten Free

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This 100% gluten free restaurant is a great shout for brunch when you’re in Barcelona. M2 Gluten Free makes good use of local, fresh produce to create several delicious open faced sandwiches and egg dishes. There’s no worry about cross contamination here which makes eating a breeze, and there are even vegan options. If I were you, I’d opt for the open faced turkey sandwich with tomato and avocado on delicious gluten free toast.

Where?
Avinguda Diagonal, 505
08029 Barcelona

Il Piccolo Focone

If you want real Italian food whilst you’re in Barcelona, look no further than Il Piccolo Focone. This restaurant has a gluten free menu which includes the most incredible pizzas, pastas and desserts – all of which are prepared safely. I always start with the fried artichokes before tucking into a pizza. Finishing with the gluten free tiramisu is also advisable! Closed on Sundays.

Messie Sin Gluten

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This 100% gluten free pizzeria is a great lunch or light dinner option. The bases here are thin and crispy and come with a variety of toppings, which can be accompanied by one of the delicious salads on offer. I have never seen a larger gluten free beer selection, which includes a number of international beers as well as Spanish.

Where?
Carrer de Siracusa, 15
08012 Barcelona

McDonald’s

Yes, Barcelona is another city where you can enjoy gluten free McDonald’s! All McDonald’s in the city have carefully marked gluten free menus, which include almost all beef burgers and fries with the option of a gluten free bun. If you’d rather enjoy the city’s other gluten free options during your stay in Barcelona, you can enjoy a gluten free McDonald’s in the airport on your way out.

Restaurant En Ville

Another 100% gluten free tapas restaurant, but this time with a French twist. En Ville is a gorgeous space located near Las Ramblas and is ideal for dinner. All tapas are gluten free on a menu that proudly displays a gluten free bread option on its first page. While En Ville offers a number of delicious main dishes, I was not able to get past the tapas and even ordered a second round of the croquetas de jamon which were absolutely melt in the mouth. Save room for dessert – En Ville serves up a gluten free giant cream puff which comes with hot chocolate sauce to pour over. Closed on Sunday.

Out of China

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How long has it been since you ate dim sum? Well at Out of China your gluten free dreams can come true as free from options are available for most of the dim sum selection. It’s therefore hard not to go crazy with the dumpling selection but if possible save room for some soup or a main dish. You’ll also feel safe at Out of China – as soon as you say you are gluten free or coeliac, your very own gluten free soy sauce pot will be delivered to your table.

Where?
Carrer d’Aribau, 112
08036 Barcelona

Envalira

Everyone needs to eat paella when in Spain. Whilst far from Valencia – the home of paella – no frills eatery Envalira serves up the best Spanish rice in Barcelona, with a clearly marked allergen menu presented to all diners. Take your pick from a number of fresh and grilled starters, and be sure to follow those with traditional paella and arroz negro – black rice coloured with squid’s ink – an absolute delicacy. Closed on Mondays.

Where?
Plaça del Sol, 13
08012 Barcelona

Gocce di Latte

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Your one stop shop for gelato whilst in Barcelona should be Gocce di Latte – an ice cream shop which has a 100% gluten and dairy free branch on the same street as its regular store. It’s a cross-contaminatin free zone and stays open late so is perfect for those late night sweet cravings. Cash-only.

Where?
Carrer d’Espaseria, 14
08003 Barcelona

Shopping

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Barcelona has a multitude of supermarkets which have a huge offering of gluten free products from cookies, breads and snacks to chilled pastas and frozen pizzas and tapas. The top chains for gluten free are Mercadona, Carrefour and Alcampo. Check out the company websites for your closest branches.

Ardiciocca: A 100% Gluten Free Trattoria Experience in Fulham

London’s ever-expanding gluten free scene is full of Italian food. Pizzas, pastas and more can often be found in gluten free form at restaurants across the city. Italian restaurants that cater entirely to gluten free diners are however, still a novelty. 100% gluten free trattoria Ardiciocca opened up shop three months ago in Fulham and has since remained a hidden gem – well until now.

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Ardiciocca is the latest project from Roberto Costa and the group behind Macellaio RC, which owns four other Italian restaurants in London and one in Milan. The goal for the new Fulham eatery was simple – Costa wanted to make the “comforting, homely” recipes of his childhood available to everyone – not just gluten eaters. The menu lends itself to simple and delicious flavours, many of which will instantly make you feel like you’re on vacation in Italy, as opposed to southwest London.

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With a chilled glass of Prosecco in our hands, we took our pick from the eclectic selection of starters, settling not on one, but three small plates to share between us. The mussel and potato croquettes instantly caught my eye in the typical way that a gluten free person is drawn to breaded, deep fried treats after lengthy periods without. While the croquettes were crispy, warm and bursting with flavour, I couldn’t help but think how a light aioli would have completed the dish. We also chose the salami, broad bean, pecorino cheese and fresh bread plate – the star of the show of which was most certainly the salami, dominated by a strong truffle flavour. I was incredibly impressed by the homemade bread, which was served warm from the oven. My dinner date Mateja also insisted on trying the brain – a delicacy which came fried in light crispy batter.

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Ardiciocca has a wide array of main dishes to choose from, which go way beyond the traditional pizza/pasta offering of many Italian eateries. These range from pickled fried mackerel to sausage stew and homemade hearty minestrone. However, we simply could not resist giving the Sardinian gnocchi and sausage ragú a go, as well as the Nduja pizza – the dough of which is made with gluten free flour and Ferrarelle water before it is left to rise for 72 hours. The ragú was perfectly seasoned and incredibly moreish, leaving me wishing for a second bowl. The pizza crust was thin and light, and topped with flavourful passata, creamy mozzarella and spicy sausage, the kick from which was neutralised softened slightly by the addition of fresh lemon and rocket.

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While we had next to no room left for dessert, I could not pass up the opportunity to sample the basil infused panna cotta – a flavour combination I had never seen on a menu before. It was tangy and refreshing, served with a drizzle of Italian honey on the side. The homemade chocolate torte is also definitely worth a try, only lacking in a side dollop of creme fraiche or gelato, which I’ll be sure to request next time I go.

Anyone in Fulham and beyond must not miss out on the opportunity to eat here for a meal full of flavour, tradition and excellent service to boot. Don’t forget to try a different glass of Italian wine with each course – you won’t be sorry!

Ardiciocca

461-465 North End Road

Fulham

London SW6 INZ

020-3848-6830

(Tables Bookable via email or telephone)