Crystal Palace: The Gluten Free Suitcase Guide

Recently voted the best place to live in London, Crystal Palace is buzzy, green and full of good places to eat. I went to school just down the road, so I have many a memory here from my childhood, but food options were few and far between (for gluten free people at least). My husband to be and I moved back here earlier in 2022 so I’ve had the chance to rediscover the area and have put together this handy guide for anyone visiting/living locally. From cannoli to gluten free onion bhajis, Crystal Palace has a lot to offer the gluten free community!

Brown & Green

Crystal Palace’s perfect brunch spot luckily has more than one branch! Here at Brown & Green you can get your hands on gluten free breakfast sandwiches! Pick from several flavours and the lovely team will toast and prep your bread separately. I always have the bacon, halloumi, rocket and avocado sandwich and wash it down with an Americano. A number of egg dishes can also be adapted to be gluten free if you’re eating in. These guys sometimes have a gluten free cake on display in the cake counter, so keep your eyes peeled.

Where?

99 Church Road
London SE19 2PR
Crystal Palace

Crystal Palace Park
Thicket Road
London SE20 8DS
Crystal Palace

Crystal Palace Station Road
London SE19 2AZ
Crystal Palace

Urban Orient

This local Vietnamese restaurant has been a family favourite for many years. Most of the pho soups are gluten free while others can often be adapted to be coeliac safe so please ask the lovely team upon arrival. I always start with the summer rolls here, which are made freshly on the premises and never disappoint. This place is very budget friendly and the service is speedy and friendly. Booking advised, especially on weekends.

Where?

74 Westow Street
London SE19 3AE
Crystal Palace

Roasted Bean

This cafe is my go-to coffee spot in Crystal Palace. To prevent cross contamination, the team here will thoroughly wipe down the coffee machine upon request and wash jugs in the dishwasher before serving me my flat white. I am always impressed by how friendly the team are and by the fact that there are always gluten free cannoli on display! While we can’t enjoy most of the other cakes, who needs more than cannoli anyway?!

Where?

23 Westow Street
London SE19 3RY
Crystal Palace

Timur

The ONLY Indian restaurant I have EVER been to that serves gluten free onion bhajis – surely that’s enough to convince you to book a table?! The lovely team here serve up Indian and Nepalese cuisine – a lot of which is street food inspired. If you’re coeliac, you can ask the kitchen to fry you up a fresh batch of poppadums to avoid cross contamination and then choose from an array of gluten free curries and sides. Timur serves up some of the best Indian food I’ve had in ages – couldn’t recommend it enough!

Where?

17 Westow Street
London SE19 3RY
Crystal Palace

Chuckling Wings

This gluten free fried chicken stand will absolutely blow your mind at the weekly Sunday Crystal Palace Farmers Market. You can find these guys serving up insane gluten free fried chicken in an array of sauces and fries most Sundays. They don’t shout about the fact that all their chicken and fries are GF so it’s incredibly satisfying to just be able to swan up to the stand and order without issues. Obviously we can’t have the buns on offer, but everything else is fine and the team are very allergy-aware.

Where?

Crystal Palace Farmers Market
Bottom of Haynes Lane/Top of Bedwardine Road
London SE19 3AP
Crystal Palace

Craft & Courage

This local craft beer shop and bar has several gluten free beers available to either drink in or take away. The selection can vary depending on when you choose to pop in but it’s so great to have this spot nearby! Their garden is also lovely when the weather is nice and makes a great pre-dinner drinking spot.

Where?

28 Westow Hill
London SE19 1RX
Crystal Palace

Westow House

Ever miss ordering an actual pint of beer? Well, at Westow House you can usually do that as they often have local Gipsy Hill Brewery’s Bandit gluten free pale ale on tap! I’ve only eaten here once and it was tricky to find many GF options so would advise just sticking to beer for now, but it’ll soon be time for me to enquire about the menu again so watch this space!

Where?

79 Westow Hill
London SE19 1TX
Crystal Palace

Tooting: The Gluten Free Suitcase Guide

Those of y’all who follow my Instagram account will know by now that I LOVE my neighbourhood. I grew up in South East London and six years go switched things up by moving South West to Tooting. In the past six years alone, this area has seen an immense amount of change, especially when it comes to food! Home to the famous Tooting Market and Broadway Market, this area has something for everyone, and is especially great when it comes to gluten free. Enjoy reading through my guide and seeing for yourself just how awesome this southern corner of the capital is!

Barra 10

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Argentina has come to Tooting! Hands down, my favourite restaurant in the area, Barra 10 boasts an array of traditional Argentine dishes, many of which are naturally gluten free. Venture here for perfectly cooked steak, wine from the famous Mendoza region, oh and a provoleta – barbecued provolone cheese – for a quintessentially Porteño experience! Coeliacs note that if you wish to eat chips with your steak (you’ll want to, they’re FANTASTIC), then ask to reserve a portion of chips when you book a table and the team will happily fry them separately for you to avoid cross contamination. Make sure you finish with a scoop of homemade Dulce de Leche ice cream. Closed on Sundays and Mondays.

Where? 
16 Broadway Market
Tooting High Street
London SW17 0RL

Brickwood Coffee and Bread

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This South West London favourite is nestled away inside Tooting market and one for the brunch lovers. Not only do they serve up a MEAN gluten free fry up, these guys offer gluten free versions of all their toasties which are LEGENDARY. I always opt for ham hock and smoked truffle mayo. The coffee is great to boot and it served the people of Tooting well during lockdown. Fancy a cocktail? Brickwood is open on Fridays and Saturdays for tipples as well.

Where? 
Tooting Market 21-23
London SW17 0SN

Boom Bap Burger

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I’ve tried a lot of burgers in my time, and since going gluten free seven years ago, I’ve tried even more. However, top of my list for anyone visiting Tooting has got to be Boom Bap Burger, which offers delicious gluten free patties, packed full of flavour, and perfectly sguidgy gluten free burger buns to boot. Coeliacs should check with staff on the day to see if the french fries have been fryed separately before ordering as this can bit hit or miss. If they’re safe, go ahead and order the cheesy fries because they’re EPIC. Closed on Mondays.

Where?
Unit 2, Tooting Market
20 Totterdown Street
London SW17 8TA

Mamma Mia Pasta

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If you’re a gnocchi fan like me, you won’t be disappointed that gnocchi is your only gluten free option at this family-run pasta restaurant inside Tooting Broadway Market – you’ll be ELATED. Gluten free gnocchi is still incredibly hard to come across on the London restaurant scene and here at Mamma Mia Pasta, the chef will top it with any sauce you desire, whilst taking extra care to avoid cross contamination. I highly recommend you opt for the slow cooked tomato and basil sauce with burrata – absolute winner! State your allergy or dietary requirement and you’ll be wonderfully taken care of. Closed on Sundays and Mondays. 

Where?
Tooting Broadway Market
The Cave
29 Tooting High Street
London SW17 0RJ

VBELLY

Tooting’s vegan hotspot VBELLY is located inside Tooting Market and is both reasonably priced and perfect for a takeaway. Try the nachos if you’re feeling snackish or ANY of the desserts which are all gluten free. Ask the team about the specials, in case any more gluten free items crop up. Closed on Mondays.

Where?
Unit 13, Tooting Market
20 Totterdown Street
London SW17 8TA

The Gorringe Park

This isn’t just my favourite pub in Tooting because it’s local but because a large portion of the menu is gluten free! And the items safe for us to eat are not just steak, or grilled fish and mash – they include things like croquettes, breaded camembert, calamari and much much more! The Gorringe Park has a separate fryer for all of its gluten free items, meaning the chips are safe to eat – something which sadly seems to be a rarity in pubs these days. If you’re in the mood for culture with your meal, pop on down to the pub cinema in the basement, which shows several movies daily and is free – just buy yourself a drink or a snack and enjoy!

Where? 
29 London Road
London SW17 9JR

Juliet’s Quality Food

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I definitely can’t complain when it comes to Tooting’s brunch offerings. Juliets Quality Foods – headed up by the founders of Balham’s famous Milk Cafe – – is always spot on when you’re in the mood for eggs, perfect flat whites and retro hip hop, all at the same time. Gluten free diners can choose between several dishes but are likely to be drawn to signature numbers like sweetcorn fritters with kasundi and the Young Betty –  this restaurant’s answer to Eggs Benedict or Royale – served atop homemade cornbread with your choice of bacon or local smoked salmon and drizzled with Espresso Hollandaise. Those in the mood for sweet treats can also order a slice of the pistachio and polenta cake with buttercream frosting – it’s truly delightful AND gluten free!

Where?
110 Mitcham Road
London SW17 9NG

Green Monkey

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Tucked away behind Tooting Bec station, Green Monkey is a hidden gem for gluten free. Serving up delicious coffee, Green Monkey has a selection of sweet and savoury gluten free treats on offer including EPIC toasties to go or eat in (try the halloumi and avocado – TRUST ME), a whole array of brunch dishes with delicious gluten free sourdough on the side as well as one of the best brownies I’ve ever had, and vegan and gluten free caramel shortbread. Another hero during lockdown – thank you Green Monkey!

Where?
2d Tooting Bec Road
London SW17 7TS

Mud

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Another spot for the breakfast fans out there, Mud serves up all sorts of egg-based dishes seven days a week. Gluten free eaters can replace regular bread with gluten free bread on most breakfast dishes or can tuck into the buckwheat pancakes which are served wtih caremalised pear puree, pecans, lemon balm and maple creme fraiche. I tend to go big here and order the Eggs Benny with pork belly, and usually finish with at least three coffees just to bring me out of the food coma. Be sure to flag your requirements upon arrival so the team at Mud can take care of you!

Where?
141 Mitcham Road
London SW17 9PE

Nuvola – A Little Bakery

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I’m usually in the market for something sweet after all of the savoury treats that Tooting has to offer, and so tend to head on over to Nuvola – A Little Bakery. This organic bakery is not a gluten free dedicated facility but always has at least two delicious gluten free baked goods on offer. Run by former pastry chef Nuvola Tivoli, this bakery prides itself on handmade cakes made only with the best ingredients, which will make you even prouder to support such a great local business! Closed on Mondays and Wednesdays.

Where?
Unit 25, Tooting Market
Totterdown Street
London SW17 0SN

Rosa’s Thai Cafe

As well as a plethora of independent shops and restaurants, Tooting has a number of reliable chains which offer solid gluten free options. Rosa’s Thai Cafe is one of those, offering a detailed gluten free menu upon request. Take your pick from a number of fragrant curries, stir fries, Asian salads and more and you’re sure to be well looked after.

Where?
70 Tooting High Street
London SW17 0RN

Honest Burgers

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A restaurant these days which needs little introduction, Honest Burgers has long had a home in Tooting. A great and fuss-free option for gluten free diners who want to tuck into a familiar and great-tasting burger, Honest Burgers offers all patties on a gluten free bun as well as coeliac-safe rosemary fries and onion rings. Wash it all down with a gluten free Daura Damm beer and you’ve got a winning combination!

Where?
72 Tooting High Street
London SW17 0RN

The Athenian

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You won’t even miss the pitta bread when you tuck into some naturally gluten free Greek street food at The Athenian. On offer for gluten free folk, the Naked Souvlaki box comes jam packed with fresh Greek salad, herbs, grilled meat and is made even better by a portion of grilled halloumi on the side. Staff members will change their gloves for you if you state your allergies and are intent on giving you a stress free ordering experience. The Athenian is part of a chain with locations now all around London and I couldn’t be happier to have it in Tooting!

Where?
Unit 3, Tooting Market
21-23 Totterdown Street
London SW17 0SN

Cardamom Club

Last but not least: Cardamom Club has been my favourite Indian food delivery restaurant since I moved to Tooting. This independent Tooting Bec takeaway has good allergy awareness and always delivers delicious meals that are piping hot. While I’ve tried a number of dishes from here, my number one has got to be Butter Chicken – a perfect combination of spice and creaminess. The Paneer Tikka is also fantastic, and makes for a great starter and is perfect for sharing!

Where?
18 Trinity Road
London SW17 7RE

Naked Souvlaki Box by The Athenian

Where From? The Athenian
Available at the London and Bristol Locations

Having to skip on the warm and fluffy pitta bread when tucking into Greek food is definitely a sad state of affairs. However, when you find Greek food that is so good there’s no real need for the bread, you’re winning, and that’s exactly what I found at The Athenian! This modern chain brings traditional Greek flavours to the street food scene and is very allergen aware. The Athenian states clearly on its menu that the “Naked Souvlaki” is naturally gluten free, which is a box of fresh Greek Salad with herbs and grilled meat skewers – perfect with an accompanying portion of halloumi cheese. The team will also change their gloves for you when prepping your meal if you request gluten free, to avoid cross contamination, and will withhold the fries, which are not gluten free as they are fried together with other gluten-containing items. Go check this place out – you have four London locations to choose from, including inside my local hotspot Tooting Market. The Athenian also has a Bristol location, so what are you waiting for?

Ardiciocca: A 100% Gluten Free Trattoria Experience in Fulham

London’s ever-expanding gluten free scene is full of Italian food. Pizzas, pastas and more can often be found in gluten free form at restaurants across the city. Italian restaurants that cater entirely to gluten free diners are however, still a novelty. 100% gluten free trattoria Ardiciocca opened up shop three months ago in Fulham and has since remained a hidden gem – well until now.

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Ardiciocca is the latest project from Roberto Costa and the group behind Macellaio RC, which owns four other Italian restaurants in London and one in Milan. The goal for the new Fulham eatery was simple – Costa wanted to make the “comforting, homely” recipes of his childhood available to everyone – not just gluten eaters. The menu lends itself to simple and delicious flavours, many of which will instantly make you feel like you’re on vacation in Italy, as opposed to southwest London.

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With a chilled glass of Prosecco in our hands, we took our pick from the eclectic selection of starters, settling not on one, but three small plates to share between us. The mussel and potato croquettes instantly caught my eye in the typical way that a gluten free person is drawn to breaded, deep fried treats after lengthy periods without. While the croquettes were crispy, warm and bursting with flavour, I couldn’t help but think how a light aioli would have completed the dish. We also chose the salami, broad bean, pecorino cheese and fresh bread plate – the star of the show of which was most certainly the salami, dominated by a strong truffle flavour. I was incredibly impressed by the homemade bread, which was served warm from the oven. My dinner date Mateja also insisted on trying the brain – a delicacy which came fried in light crispy batter.

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Ardiciocca has a wide array of main dishes to choose from, which go way beyond the traditional pizza/pasta offering of many Italian eateries. These range from pickled fried mackerel to sausage stew and homemade hearty minestrone. However, we simply could not resist giving the Sardinian gnocchi and sausage ragú a go, as well as the Nduja pizza – the dough of which is made with gluten free flour and Ferrarelle water before it is left to rise for 72 hours. The ragú was perfectly seasoned and incredibly moreish, leaving me wishing for a second bowl. The pizza crust was thin and light, and topped with flavourful passata, creamy mozzarella and spicy sausage, the kick from which was neutralised softened slightly by the addition of fresh lemon and rocket.

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While we had next to no room left for dessert, I could not pass up the opportunity to sample the basil infused panna cotta – a flavour combination I had never seen on a menu before. It was tangy and refreshing, served with a drizzle of Italian honey on the side. The homemade chocolate torte is also definitely worth a try, only lacking in a side dollop of creme fraiche or gelato, which I’ll be sure to request next time I go.

Anyone in Fulham and beyond must not miss out on the opportunity to eat here for a meal full of flavour, tradition and excellent service to boot. Don’t forget to try a different glass of Italian wine with each course – you won’t be sorry!

Ardiciocca

461-465 North End Road

Fulham

London SW6 INZ

020-3848-6830

(Tables Bookable via email or telephone)

Scarlett Green: Home of the Gluten and Dairy Free Aussie Brunch

Breakfast has always been my favourite meal of the day, so much so that I have been known to go to sleep already looking forward to a feast the next morning. When I discovered I couldn’t eat gluten I feared that this love of all things breakfast might quickly go down the drain as so many options became unsafe for me on restaurant menus and in supermarket aisles. I am therefore on a constant quest to find the perfect breakfast spots that cater to people with gluten allergies, intolerances and coeliac disease.

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One of those spots has got to be Scarlett Green – the newest addition to the Daisy Green Collection, which most of you will know for their hefty Aussie brunches and boho decor. My friend and fellow journalist Bryony and I ventured there recently to try out their brand new gluten and dairy free menus and boy, were we positively overwhelmed. Not only are diners with dietary requirements immediately given a number of user-friendly allergen menus to look at (and I’m not talking about the dreaded allergen books guys!), they are given a mound of options too. Most gluten free dishes can be adapted to be dairy free and vice versa, which meant that Bryony and I took more time than usual to make up our minds. From fritters to full Aussie breakfasts, granolas to french toast – the world at Scarlett Green is basically your oyster, and the staff will help you with any questions you have and immediately put you at ease.

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A couple of almond lattes and flat whites down, Bryony and I opted for the Smoked Salmon Royale on gluten free bread and The Bondi Breakfast, complete with bacon, eggs, avocado, mushrooms and avocado. After much perusing of the smoothie and fresh juices menu, I decided to pair my breakfast with a Raspberry and Lime cooler which is made using fresh lemonade and could not have been more refreshing. The breakfasts arrived speedily and the generous portion sizes immediately caught our eye – it is not every day that you venture to a gluten free friendly spot where servings are ample enough to keep you going until lunch. Nor were we disappointed by the flavours – Scarlett Green’s use of fresh, honest produce and ingredients really shone through during our meal.

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Despite what I say about portion size above, Bryony and I could not possibly resist something sweet. As we wanted to share, the chef kindly prepared us a beautiful gluten and dairy free coconut bread plate, topped with a coconut yoghurt and soy milk mixture, raspberry coulis, fresh berries and mango. Maple syrup is optional here but I would highly recommend a drizzle, as would I the turmeric lattes which we washed the whole meal down with. I came out feeling not only well-fed but relaxed, and that’s all down to the kitchen and wait staff at Scarlett Green. They made us feel welcome and taken care of, which are both so important for anyone dining out with dietary requirements. I could not recommend this place enough, and urge you to head into Soho to start your day there. Equally, the Daisy Green Collection has eight more locations so take your pick and rest assured that you will eat well!

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The Daisy Green Collection Restaurants are all open for Breakfast, Brunch, Lunch and Dinner from Monday to Sunday.

Scarlett Green
4 Noel Street
London W1F 8GB
(Tables Bookable via the company website)